TQUK Certification|Own Initiative - Basic Barista Course
TQUK Certification|Own Initiative - Basic Barista Course
TQUK Certification|Own Initiative - Basic Barista Course
TQUK Certification|Own Initiative - Basic Barista Course

TQUK Certification|Own Initiative - Basic Barista Course

Sale price$2,400.00
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Course Dates
Register for the TQUK Intro to Coffee Level 1 exam in the UK
Tasse Old Student
  • Low stock - 2 items left
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The basic barista course is Tasse's own course. It takes other international courses as a model and has obtained TQUK certification in the UK. It covers five major skills: hand punching, siphoning, Italian coffee, flower pulling and baking. It is closer to the needs of the general Cafe. It is worth studying for different areas of coffee once. It is worth studying whether you immigrate, start a business or simply want to learn coffee.


  • Course tuition is $2,400 per person and the price includes all classroom materials.
  • At the time of registration, you can enjoy a special price of $1,800 to apply for the TQUK certification examination (after that, you need to take the examination at the original price of $2,000)
  • Discount for two people: $400, I .e. only $4,000 per person
  • Candidates can also purchase a TQUK certificate cover (as shown in the figure) at a special price of $150 so that the certificate can be treasured to avoid creases or stains.
  • When added to the cart, the offer will be applied automatically
  • Not available in conjunction with other offers


  • Ensure that each participant has access to one set of brewing tools
  • Two double-head commercial coffee machines and multiple single-head professional coffee machines are available for trainees.
  • Class use of a variety of designated coffee beans roasted by Taiwan
  • The experienced team of tutors helps students better understand and apply what they have learned through interaction, which is easy for novices to master.


  • 每堂2小時,合共5堂;或6+4小時合共2堂模式,配合不同學生需要
  • 4 to 8 people takensmall class teaching
  • Taught in Cantonese, contact us if you need to teach in other languages
  • 考試日期將安排於第六周
  • The examination only has practical tests. After passing the examination, you can obtain the Award in Introduction to Coffee Level 1 barista recognition certificate issued by TQUK.


  • Coffee basic knowledge and sensory experience
    • How to choose the coffee beans that suit your taste by production area and processing method
    • Basic tasting methods of coffee beans
    • Application and Skill of Flavor Wheel
    • Get to know different coffee producing regions, varieties and flavors
  • Hand-brewed coffee
    • The use of various hand coffee tools
    • Learn different hand-brewed coffee techniques, such as water cut-off, sweet, sour and bitter.
    • The importance of temperature and scale
    • Relationship between extraction and concentration
  • 式咖啡
    • 家用及商用咖啡機及磨豆的不同及應用
    • 不同意式咖啡沖調技巧
    • 學習調較合適的濃縮意式咖啡味道、口感及餘感
    • 拼配及單品豆的分別
  • 啡拉花
    • 以【咖啡拉花藝術認證系統】的標準教授學員
    • 如何使用家用及商用意式機打奶泡
    • 學習拉花技巧,由「心」開始
    • 繼而練習各款咖啡拉花圖案
  • 啡豆烘焙
    • 基本烘焙概念
    • 練習應用烘焙曲線
    • 成品豆可以帶走
  • 虹吸咖啡
    • The difference between siphon coffee and other brewing tools
    • The origin and flavor characteristics of siphon pot
    • Application of siphon coffee

  • 課程重溫及練習



PB2402A-1 8/2 (IV) 12:00-18:00
PB2402A-2 15/2 (IV) 12:00-16:00
PB2402A-3 15/2 (IV) 16:00-18:00 (Examination)


PB2402B-1 14/2 (III) 12:00-18:00
PB2402B-2 21/2 (III) 12:00-16:00
PB2402B-3 21/2 (III) 16:00-18:00 (Examination)


PB2402C-1 20/2 (II) 12:00-18:00
PB2402C-2 27/2 (II) 12:00-16:00
PB2402C-3 27/2 (2) 16:00-18:00 (Examination)


PB2402D-1 3/2 (六) 11:00-13:00
PB2402D-2 17/2 (六) 11:00-13:00
PB2402D-3 24/2 (六) 11:00-13:00
PB2402D-4 2/3 (六) 11:00-13:00
PB2402D-5 9/3 (六) 11:00-13:00
PB2402D-6 16/3 (六) 11:00-13:00 (考試)


PB2402E-1 18/2 (Sun) 11:00-13:00
PB2402E-2 25/2 (Sun) 11:00-13:00
PB2402E-3 3/3 (Sun) 11:00-13:00
PB2402E-4 10/3 (Sun) 11:00-13:00
PB2402E-5 17/3 (Sun) 11:00-13:00
PB2402E-6 24/3 (Sun) 11:00-13:00 (Examiner)


PB2402F-1 18/2 (Sun) 14:00-16:00
PB2402F-2 25/2 (Sun) 14:00-16:00
PB2402F-3 3/3 (Sun) 14:00-16:00
PB2402F-4 10/3 (Sun) 14:00-16:00
PB2402F-5 17/3 (Sun) 14:00-16:00
PB2402F-6 24/3 (Sun) 14:00-16:00 (Exam)


PB2402G-1 2/2 (五) 19:00-21:00
PB2402G-2 9/2 (五) 19:00-21:00
PB2402G-3 16/2 (五) 19:00-21:00
PB2402G-4 23/2 (五) 19:00-21:00
PB2402G-5 1/3 (五) 19:00-21:00
PB2402G-6 8/3 (五) 19:00-21:00 (考試)

🌈歡迎團體報讀,請WhatsApp /Signal 70733512 或 Email - equiry@tasse-coffee.com 聯絡我們查詢。

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