Hand Rush and Siphon Coffee Experience Class-Small Class Teaching
- In stock, ready to ship
- Inventory on the way
Hand-brewed coffee is the fastest brewing method, but it seems easy and difficult, because simple as water temperature and even grinding degree can affect the flavor of coffee, and it is very technical and experienced.
With the addition of a siphon pot, each taste has its own advantages, and the punch card is top-notch! If you are interested in exploring in this area, welcome to share the mellow world of coffee.
One price, two coffee tips, guaranteed small class size.
Offer in progress
- The second place is 20% off, the third place is 7% off, the fourth place is 6% off, and so on.
- Offer is only applicable to WhatsApp registration, pay fast or cash
Course Content
- Know coffee and coffee bean varieties
- Learn about coffee bean processing
- Know the types of coffee brewing tools
- Learn pour over and siphon coffee technique and practice respectively
🌈 One Month Course Date
4/1 (IV) 19:00-21:00
11/1 (IV) 19:00-21:00
18/1 (IV) 19:00-21:00
25/1 (IV) 19:00-21:00
6/1 (VI) 15:45-17:45
13/1 (VI) 15:45-17:45
20/1 (VI) 15:45-17:45
27/1 (VI) 15:45-17:45
7/1 (Day) 16:15-18:15
14/1 (Day) 16:15-18:15
21/1 (Day) 16:15-18:15
28/1 (Day) 16:15-18:15
🌈 2 Month Course Date
1/2 (IV) 19:00-21:00
8/2 (IV) 19:00-21:00
15/2 (IV) 19:00-21:00
22/2 (IV) 19:00-21:00
29/2 (IV) 19:00-21:00
3/2 (VI) 11:00-13:00
17/2 (VI) 11:00-13:00
24/2 (VI) 11:00-13:00
4/2 (Day) 16:15-18:15
18/2 (Day) 16:15-18:15
25/2 (Day) 16:15-18:15
* For further enquiries, please feel free to contact us at: WhatsApp/ Signal 7073 3512