Colombian Vera ｜Washed ｜Zhong Shen Pei｜Taiwan Baked Beans
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Colombia huila belongs to Colombia's national treasure-grade alpine coffee beans. It is located in the Laboyos Valley in the southern part of the production area of Avila Province, with an altitude of 1350M ~ 1700M, and the soil is volcanic soil with a lot of organic nutrients, which makes this high Altitude coffee has a great effect on improving aroma and fruit acid. The entrance has obvious fruit acid, and the aftertaste is accompanied by sweetness and mellow taste.
Colombian coffee beans are the most well-informed in the world, and high-quality washed beans have always been the representative of high-quality coffee.
Origin: Colombia (Columbia ）
Variety :Huila
Flavors: Nutty.Chocolate,Tender acidity,Citrus,Caramel
bakeTraining level: medium to deep training
Approach:Washed (Washed)
Weight: 100g or 200g