CITY & GUILDS International Coffee Blender Course

CITY & GUILDS International Coffee Blender Course

Regular price $4,380.00 Sale price$4,270.00
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Course & Exam Dates
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The City and Guilds International Barista Course is a well-known British tradition that focuses on restaurant operations and serves both coffee and non-coffee drinks. The course is practical and practical and is suitable for those who wish to immigrate, set up shop or join the coffee industry.

CG is one of the world's most recognised international bodies for coffee education, and employers across a wide range of industries use it as a measure of job skills.


🌈優惠進行中

  • Offer for two: $540 off, i.e. only $4,000 per person
  • When added to the cart, the offer will be applied automatically
  • The price includes all classroom learning materials, exams and certificates
  • Not available in conjunction with other offers

🌈課程特點

  • Ensure that each participant has access to one set of brewing tools
  • Multiple double-headed commercial coffee machines for use by trainees
  • The mentor team has many years of experience and can adjust the teaching methods according to the students' abilities. Even novices can apply with confidence.

🌈更多資訊

  • 兩日精讀班五堂周末教學,內容一樣,僅視乎人數而調整課時
  • 私人班一日半可完成課程及考試,一對一或二上課,課時彈性,練習時間更多
  • Taught in Cantonese, contact us if you need to teach in other languages
  • There will be a written examination and a practical examination, which will be answered in Chinese. After passing the examination, you will be awarded the International Award in Barista Skills certificate issued by the British government.
  • 課程不涉及拉花和炒豆,如欲探索相關範疇可考慮TQUK課程

🌈課程內容

  • coffee history and culture
  • Basic knowledge of coffee, such as distinguishing coffee beans from different origins, how to choose high-quality coffee, etc.
  • Coffee blending process and various coffee brewing methods, including standards for blending and brewing Espresso espresso, distilled and filtered coffee, milk-brewed coffee Cappuccino and Latte production techniques, and iced coffee production methods.
  • Learn to brew other specialty drinks: hot chocolate, English black tea, sand ice
  • Food, article handling and storage methods
  • occupational health and safety
  • Professional image of coffee blender
  • Tips for maintaining good communication with customers
  • Practical test

🌈January Course Time

CG2401A(平日兩天精讀班,師生比例1:4)
CG2401A-1 3/1 (3) 10:00-18:00
CG2401A-2 4/1 (IV) 10:00-15:00
CG2401A-2 4/1 (IV) 15:00-18:00 (Examination)

CG2401B(平日兩天精讀班,師生比例1:4)
CG2401B-1 8/1 (I) 10:00-18:00
CG2401B-2 9/1 (II) 10:00-15:00
CG2401B-2 9/1 (2) 15:00-18:00 (Examination)


CG2401C(平日兩天精讀班,師生比例1:4)
CG2401C-1 16/1 (II) 10:00-18:00
CG2401C-2 18/1 (IV) 10:00-15:00
CG2401C-2 18/1 (IV) 15:00-18:00 (Examination)


CG2401D(平日兩天精讀班,師生比例1:4)
CG2401D-1 25/1 (IV) 10:00-18:00
CG2401D-2 26/1 (V) 10:00-15:00
CG2401D-2 26/1 (V) 15:00-18:00 (Examination)

CG2401E(平日兩天精讀班,師生比例1:4)
CG2401E-1 29/1 (一) 10:00-18:00
CG2401E-2 30/1 (II) 10:00-15:00
CG2401E-2 30/1 (2) 15:00-18:00 (Examination)

CG2401F(周末班,師生比例1:5)
CG2401F-1 6/1 (VI) 14:00-18:00
CG2401F-2 13/1 (6) 14:00-18:00
CG2401F-3 20/1 (VI) 14:00-18:00
CG2401F-4 27/1 (6) 14:00-18:00 (Examination)

CG2401G(周末班,師生比例1:5)
CG2401G-1 7/1 (day) 14:00-18:00
CG2401G-2 14/1 (Day) 14:00-18:00
CG2401G-3 21/1 (Day) 14:00-18:00
CG2401G-4 28/1 (日) 14:00-18:00 (考試)

🌈 二月課程時間

CG2402A(平日兩天精讀班,師生比例1:4)
CG2402A-1 7/2 (3) 10:00-18:00
CG2402A-2 8/2 (4) 10:00-15:00
CG2402A-2 8/2 (IV) 15:00-18:00 (Examination)

CG2402B(平日兩天精讀班,師生比例1:4)
CG2402B-1 15/2 (IV) 10:00-18:00
CG2402B-2 16/2 (V) 10:00-15:00
CG2402B-2 16/2 (V) 15:00-18:00 (Examination)


CG2402C(平日兩天精讀班,師生比例1:4)
CG2402C-1 19/2 (I) 10:00-18:00
CG2402C-2 20/2 (2) 10:00-15:00
CG2402C-2 20/12 (2) 15:00-18:00 (Examination)


CG2402D(平日兩天精讀班,師生比例1:4)
CG2402D-1 27/2 (II) 10:00-18:00
CG2402D-2 28/2 (3) 10:00-15:00
CG2402D-2 28/2 (III) 15:00-18:00 (Examination)

CG2402E(周末班,師生比例1:5)
CG2402E-1 3/2 (六) 14:00-18:00
CG2402E-2 17/2 (VI) 14:00-18:00
CG2402E-3 24/2 (VI) 14:00-18:00
CG2402E-4 2/3 (VI) 14:00-18:00 (Examination)

CG2402F(周末班,師生比例1:5)
CG2402F-1 4/2 (day) 14:00-18:00
CG2402F-2 18/2 (Day) 14:00-18:00
CG2402F-3 25/2 (Day) 14:00-18:00
CG2402F-4 3/3 (Sun) 14:00-18:00 (Examination)


🌈歡迎團體報讀,請WhatsApp / Signal 70733512 或 Email - equiry@tasse-coffee.com 聯絡我們查詢。

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