CQI Cupping Night Events
Do you want to try cupping under the rainbow lights to challenge your senses? We often hear about defective beans, but have you ever actually "tried" defective beans and understand their taste?
Come to join Tasse cupping night! The coffee beans used in the class are personally selected by distinguished instructor Paul Kim, who is a Q Arabica / Robusta Grader. They are then shipped directly from Korea. Students practice using the coffee beans and scoring criteria used in the Q Grader exam to improve their cupping skills.
Whether you are someone interested in CQI, a student preparing to retake the Q Grader exam, or a Q Grader who needs calibration, you are welcome to join us and see if you can tell the difference between good beans and bad beans!
現舉行一連兩場CQI Cupping Night☕️✨
9/5 (Thu) 19:00-21:00
16/5 (Thu) 19:00-21:00
📲 WhatsApp 70733512報名
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Would you like to experience a sensory challenge by cupping under red light? Have you ever truly “tried” defective beans and understood their distinct flavors?
Come and join us at Tasse Cupping Night! Led by a current CQI Q Arabica Grader, we will practice and enhance our cupping skills using the same coffee beans and evaluation criteria used in the Q Grader exam. Whether you are interested in CQI, preparing to retake the Q Grader exam, or in need of calibration as a Q Grader, you are welcome to join us and see if you can distinguish between good and bad beans!
We are hosting two CQI Cupping Night☕️✨
9/5 (Thu) 19:00-21:00
16/5 (Thu) 19:00-21:00
📲 WhatsApp 70733512 for application
#CQI #qgrader #cupping #coffeecupping #coffeebean #coffeeteaching #Cupping #coffeecuptest #coffeeworkshop #A good place to go after work
Come to join Tasse cupping night! The coffee beans used in the class are personally selected by distinguished instructor Paul Kim, who is a Q Arabica / Robusta Grader. They are then shipped directly from Korea. Students practice using the coffee beans and scoring criteria used in the Q Grader exam to improve their cupping skills.
Whether you are someone interested in CQI, a student preparing to retake the Q Grader exam, or a Q Grader who needs calibration, you are welcome to join us and see if you can tell the difference between good beans and bad beans!
現舉行一連兩場CQI Cupping Night☕️✨
9/5 (Thu) 19:00-21:00
16/5 (Thu) 19:00-21:00
📲 WhatsApp 70733512報名
————————————
Would you like to experience a sensory challenge by cupping under red light? Have you ever truly “tried” defective beans and understood their distinct flavors?
Come and join us at Tasse Cupping Night! Led by a current CQI Q Arabica Grader, we will practice and enhance our cupping skills using the same coffee beans and evaluation criteria used in the Q Grader exam. Whether you are interested in CQI, preparing to retake the Q Grader exam, or in need of calibration as a Q Grader, you are welcome to join us and see if you can distinguish between good and bad beans!
We are hosting two CQI Cupping Night☕️✨
9/5 (Thu) 19:00-21:00
16/5 (Thu) 19:00-21:00
📲 WhatsApp 70733512 for application
#CQI #qgrader #cupping #coffeecupping #coffeebean #coffeeteaching #Cupping #coffeecuptest #coffeeworkshop #A good place to go after work
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