Honduras SHG San Pedro Sula La Flor｜Washed｜Medium Roast｜Honduras SHG San Pedro Sula La Flor｜Washed｜Medium Roast (SCA + 84)
Translation missing: en.products.general.regular_price¥3,500
/
Translation missing: en.products.product.shipping_policy_html
- In stock
- Translation missing: en.products.product.waiting_for_stock
Tasse Coffee Boutique Coffee Beans | Hong Kong Roasted Beans
From the Gables estates in Costa Rica, the black honey treatment retains more of the natural sweetness of the coffee fruit. On the palate with a distinct black sugar and caramel sweetness, accompanied by nutty tones, a round and smooth mouthfeel;
If you like coffee with prominent sweetness, soft acidity, and a rounded mouthfeel, this will be a fairly easy-to-go option, perfect for both hand-brewed and everyday black coffee.
Flavor Notes
Brown sugar, nuts, caramel, honey, cream
Brown Sugar · Nuts · Caramel · Honey · Creamy
Coffee Information
Origin: Costa Rica
Region/Village: Santa Maria Gamboa Farm
Level: SHB
Processing method: Black Honey Process
Recommended baking: light roast