SCA Coffee Certification Course - Barista Skills (Foundation / Intermediate / Professional)
- In stock, ready to ship
- Inventory on the way
The newly integrated SCA CSP (Coffee Skills Program) course consists of Introduction to Coffee (coffee basics), barista training courses Barista Skills (barista), Green Coffee (green beans), Roasting (roasting), Sensory (flavor assessment) and Brewing (extraction). Each professional course consists of three stages (basic, intermediate, professional), and points are awarded upon completion of each stage. Completing the required courses and earning 100 points will qualify you for the SCA Diploma in Coffee Skills (SCA Degree). This diploma is awarded by the Specialty Coffee Association (SCA) and is recognised internationally.
The Barista course certified by the Specialty Coffee Association (SCA), operates an espresso machine, making espresso and extending various beverages, making creamy milk foam and latte art, customer service, work and financial management, allowing students to become all-rounders barista.
SCA Barista Course Foundation / teacher-student ratio 1:1 or 1:2 / HK,200 / 7 hours
SCA Barista Course Intermediate / teacher-student ratio 1:1 or 1:2 / HK,800 / 14 hours
SCA Barista Course Professional / teacher-student ratio 1:1 or 1:2 / HK,800 / 21 hours