LIMITED LIMITED - Hong Kong-style milk tea making class while stocks last!

LIMITED LIMITED - Hong Kong-style milk tea making class while stocks last!

Regular price$450.00
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課程日期
  • Low stock - 2 items left
  • Inventory on the way

It is said that the Hong Kong-style milk tea making skills were successfully applied for becoming one of the "Hong Kong Intangible Cultural Heritage" in 2014, and it is also one of the must-read courses for pre-immigration that have become popular in recent years!

Tasse Coffee is fortunate to have invited a senior star instructor who has taught the basic certificate course of "Tea Restaurant, Kitchen and Bar Assistant" for many years. Master Huang Yiusheng is in charge and "teaching Hong Kong-style milk tea preparation class". Master Huang has worked for many hotels and catering establishments. Experienced as manager and consultant.

Course content:

- Understand the knowledge and characteristics of different tea leaves

- Know what is blended tea or single-origin tea

- Learn how to "catch tea"

- Tips for making Hong Kong-style milk tea

- Types of milk and how to use it

- Factors affecting the taste and taste of milk tea

   

 

 

October course time:

8/10 (Sat) 10:00-12:00
16/10 (Sun) 16:00-18:00

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