1 Day Private Course-Basic Barista Course | TQUK UK Certification
1 Day Private Course-Basic Barista Course | TQUK UK Certification
1 Day Private Course-Basic Barista Course | TQUK UK Certification
1 Day Private Course-Basic Barista Course | TQUK UK Certification

1 Day Private Course-Basic Barista Course | TQUK UK Certification

Regular price¥67,900
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Course Dates
With UK TQUK "Intro to Coffee Level 1" examination (+$1800)
  • In stock, ready to ship
  • Inventory on the way

1 Day Course "New Professional Barista Training Class" - Private Class

Time optional, 8 hours a day, free choice of days , you can enjoy a discounted price of ,800 when you enroll in the course and apply for the TQUK UK Certification Exam, and obtain the UK 🇬🇧 "Award in Introduction to Coffee Level 1" Barista Recognition Certificate (the original price of ,000 is required to take the exam for subsequent applications)

🌈 The class guarantees that each student can use a set of brewing tools per person

🌈The new shop covers an area of more than 800 feet, there is enough space to study and punch in and take photos📷

🌈 Two double-head commercial coffee machines and one single-head professional coffee machine for students to use

🌈 There are 6 types of coffee beans designated by "Taiwan Roasted Coffee Beans" in all classes

content include:

1) Basic knowledge of coffee:

  •   How to choose the coffee beans that suit your taste by production area and processing method
  • Basic tasting methods and skills of coffee beans
  • Get to know different coffee producing regions, varieties and flavors

2) Brew coffee: 

  • Learn different hand-brewed coffee techniques e.g. water-cut method, sweet and sour
  • The application of different hand-brewed coffee tools

3) Siphon coffee: 

  • The application and practice of siphon coffee
  • The difference between siphon coffee and other brewing tools

4) Italian coffee :

  • Differences and applications of home and commercial coffee machines and grinders
  • Different coffee brewing skills

5) Coffee latte:

  • learn how to use Home and Commercial Italian machine for milk froth
  • Learn the technique of latte art, starting from the "heart"
  • Practice various coffee latte art patterns

6) Coffee Bean Roasting:

  • Understand basic baking concepts
  • Practicing how to apply a bake curve
  • Finished beans can be taken out


class time:

Please contact us for enquiries 🔍 and registration 🙋🏻‍♀️WhatsApp/Signal 70722865

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#coffee class
#lahua
#hand pour coffee
#siphon
#baking
#immigration to study
#open shop
#coffee maker

 

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