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Do you want to try cupping under the rainbow light to challenge your senses? You often hear about blemish beans, have you really "tried" blemish beans and understood the taste?
Come to join Cup cup night! The coffee beans used in the class are all personally selected by paul Kim, an outstanding tutor (distinguished instructor) with Q Arabica / Robusta Grader qualification, and then sent directly from the South Korea. The coffee beans used in the Q Grader examination and the scoring criteria are used to practice to improve the cup test skills.
Whether you are interested in CQI, students preparing to take a make-up exam for Q Grader, or Q Grader who needs calibrate, welcome to join and see if you can tell the difference between good beans and bad beans!
🌈Offer in progress
🌈Course Features
🌈Course Content
* If you have any other days and enquiries, please feel free to contact us at WhatsApp / Signal 7073 3512.